Kettering Health Network

  • Ambassador - Culinary/Nutrition - SOIN Medical Center

    Posted Date 3 weeks ago(4/3/2018 9:15 AM)
    Job ID
    2018-10190
    Job Category
    Nutrition/Food Services
    Job Type
    Resource (PRN)
    Shift
    Varied Shifts
    # of Openings
    1
    Shift Time
    Varied (ex: Resource)
  • Overview

    Kettering Health Network is a not-for-profit network of eight hospitals, and over 120 outpatient facilities serving southwest Ohio. Patients have access to high quality maternity care, state-of-the-art cancer fighting technology, Ohio’s leading heart hospital, as well as revolutionary brain and spine surgery. With nearly 12,000 employees and 2,100 physicians, Kettering Health Network is committed to transforming the healthcare experience with world class health services for every stage of life.

    Are you looking for an opportunity where you can make a difference and serve our community?

    The Culinary and Nutrition Care department at Soin Medical Center is looking for a dependable, positive individual to join our team of retail and patient meal servers, baristas, cashiers, grill cooks, call center attendants, and dishwashers.

    Come join a highly motivated, mission driven team that has been locally and nationally recognized!

    Responsibilities & Requirements

    Responsibilities:

    • Efficiently serving room service meals to patients, family members and other guests in a caring and courteous manner
    • Maintaining nursing unit nutrition center stock of food, beverages and related supplies
    • Collecting, documenting and reporting patient meal data
    • Ensuring the safe handling and care of workspace, equipment and food
    • Promoting a positive, team-oriented environment

    Requirements:

    • Ability to walk and stand for long periods of time
    • Ability to push and pull wheeled carts
    • Ability to read and write English
    • Ability to communicate effectively
    • Ability to follow oral and written directions
    • Ability to tolerate frequent temperature changes working with and around equipment that generates heat, steam, and cold

    Preferred Qualifications

    • High School Diploma or GED
    • Food service or customer service experience

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